Fourth of July is next weekend and many Americans with big suburban backyards have likely already begun stocking up on bags of charcoal in preparation for the big cookout. But, should you be worried about ingesting grilled foods this upcoming holiday weekend?
The truth is some foods just taste better grilled, including Romaine lettuce, pineapple, plantains, and endives. Still, you've probably heard at least once before that grilling foods over a bed of charcoal could increase your risk of unfavorable health outcomes,…