Popular Foods That Have Way Too Much Salt, According to Experts
Want to experience the magic of salt and understand why we love it so and why it takes center stage in so many of our most popular foods? Sprinkle it on something to which you might not normally add salt, like, watermelon. A fine dusting of salt on watermelon flesh shifts the balance of the subtle bitter, sweet, and sour flavors of the summer fruit toward greater sweetness. Salt makes watermelon even more delicious. You'll want more and more and more.
Salt is a chef's go-to flavor improver because, in a pinch, it reduces…