If you feel that you are throwing more herbal or whole foods — foods that come from a plant — into your shopping cart, you are not alone. Current data shows that the plant-food industry is now a $ 7 billion market, according to statistics from Herbal food association.
In fact, more than 71 million U.S. households, or 57% of all U.S. households, purchased plant-based foods by 2020 — an increase of 4% from the previous year.
Meals based on minimally processed, animal-free items — fruits, vegetables, whole grains, legumes…