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6 Best Ways to Make Bacon—Using Only Plants

"But what about bacon?!?!?" This is a very common question and concern from people considering reducing or eliminating meat from their diet. But rest assured, you can still enjoy your favorite foods and flavors, made plant-based. Plant-based bacon will not exactly replace the meaty, fatty, porky flavor of bacon—but it doesn't have to. Using eggplant, mushrooms, rice paper, and soy products will allow you to recreate and enjoy the essence and texture of bacon without the unhealthy baggage associated with pork bacon. This…

This Shocking Baking Ingredient Caused 400 People to Fall Sick at

The thought of food poisoning tends to make you think about poultry (like this Salmonella-contaminated supermarket chicken), eggs, maybe some spoiled dairy products. Recent reports continue to show that there's still a lot for many of us to learn about preventing food poisoning. That seems true from one new update, as 400 people were hospitalized after consuming an ingredient you probably don't associate with foodborne illness. The India Times recently reported that 400 people in Delhi simultaneously raced to seek medical…

One Food to Give Up to Get Rid of Belly Fat, Says Science

Belly fat isn't like any other fat—it's worse. Scientists have found that belly fat, also known as visceral fat, is the most harmful type of fat. In fact, high levels of belly fat increase your risk of heart disease, heart attack, stroke, insulin resistance, and even certain cancers, according to the experts at Johns Hopkins Medicine. While exercising is one of the best ways to shrink your belly fat and improve your cardiovascular health, your diet also plays a big role in the size of your waistline. Following a healthy diet…

One Major Side Effect of Eating Potatoes, Say Dietitians

When you think of potatoes, you might not think of them as a superfood. But that's if you're thinking of chips (one of the foods most closely linked to weight gain), fries, or loaded mashed potatoes. But in their purest form, they are an excellent source of nutrients. "Potatoes are an excellent source of vitamin C, which is linked to immunity, synthesis of collagen for skin and tissue strength and elasticity, protection from cell-damaging free radicals and iron absorption," says Beth Stark, RDN, LDN, a registered dietitian…

What Happens To Your Brain When You Drink Soda

Soda has a deservedly bad reputation when it comes to your health. It's been implicated as a contributing factor to tooth decay, diabetes, and obesity, among numerous other health issues. However, many people don't realize the staggering effects soda consumption may have on your brain. From your mental health to your cognition, read on to discover the effects soda can have on your brain, according to experts. And if you want to improve your diet in a hurry, check out The 7 Healthiest Foods to Eat Right Now.…

One Surprising Effect of Living Near Fast Food Restaurants, Says

If you live in an area that has far more fast food options than fresh food or grocery stores, are you more likely to struggle with weight gain? Although that's been the theory for the past few years, a new study in the International Journal of Obesity is questioning that assumption. First, here's how that idea got started: Research published in 2017 about children and weight gain noted that kids living near fast-food restaurants are more likely to gain a significant amount of weight compared to those living further away.…

Here's What Happens When You Combine Coffee With Your

Think of taking two of your most power-packed daily rituals and blending them together in one mug. That's exactly what some coffee lovers are doing with cold brew and protein shakes. Before you dash to try this seemingly win-win combo, take a pause: A registered dietitian says there's one key reminder to getting this energizing experiment right. Cold brew coffee has never been bigger. And, especially as more of us grow aware of the benefits of plant-based nutrition, protein shakes and powders have become relatively common…

The Surprising Effect Reducing Sodium May Have on Your Blood

You know too much salt is not great for your heart, and you know too much sugar isn't good overall. Now, a new study has revealed how eating too much sodium from salt may actually impact your blood sugar in a way you most likely never realized. Susan C. Weller and Benjamin N. Vickers are researchers at the University of Texas's Department of Preventive Medicine and Population Health. For a new study, the pair started by pointing out that past data suggests half of all diabetes patients get a little too loose with the…

The Worst Wine to Drink Right Now, Experts Say

Even if you enjoy a glass of wine once in a while (and reap some of the amazing health benefits), drinking too much of it will always have its consequences. Especially if you choose the wrong kind of wine for your health. Like anything we ingest, there's a nutritional range when it comes to wine—some pours are less harmful to health than others. But when speaking with nutritionists, we cut right to the chase—which type of wine should we be avoiding at all costs? The resounding answer was Zinfandel. As Jenni Bourque, RHN, of…

The Worst Soda Flavor You Should Never Drink, Says an RD

Soda in any flavor is never the best choice. It's a drink that is lacking in nutrition, to say the least. Plus, it can cause digestive discomforts like gas and bloat from the carbonation and any artificial sweeteners that may be present. It's been proven that there are plenty of long-term health effects of frequent soda consumption, too. Yet, which is the worst flavor you really should never drink? Well, that would be none other than bright, bubbly orange soda. (Instead, go ahead and stock up on any of The 7 Healthiest Foods…

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