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The Effects of Eating Peanuts on Your Body: What You Need to Know

Americans love their peanuts. Last year alone, a staggering 5.9 billion pounds were produced in the United States, according to Extras. Whether roasted or salted as a snack, spread on toast or added to recipes for extra flavor, peanuts are a beloved, versatile food. But are peanuts good for you? In addition to their deliciousness, Peanuts pack a nutritional punch. Rich in protein, healthy fats and various vitamins and minerals, they can support everything from heart health to muscle recovery. However, like all foods, peanuts…

Is Avocado Oil Superior to Olive Oil in Terms of Health? Let’s Explore What Research Reveals.

When it comes to choosing a healthy oil for your kitchen, avocado oil and olive oil are often at the top of the list. Both are rich in heart-healthy fats and offer a range of health benefits, making them popular choices for the health conscious. But while both oils have a variety of culinary uses, there are some key differences. Whether you drizzle them over salad or use them in high-heat cooking like stir-fries, understanding the differences between these two popular oils can help you make more informed choices. So when it…

25 Nutritious Carbohydrates You Should Include in Your Diet

Carbs often get a bad rap for contributing to weight gain, diabetes, and heart disease. However, not all carbs are created equal. Refined, simple carbs, such as table sugar, syrups, candy, white flour, and baked goods, are considered low-quality because they lack essential nutrients and fiber, often causing spikes in blood sugar and insulin levels. On the other hand, healthy carbs—those that are rich in fiber, vitamins, minerals, and bioactive compounds—can help prevent chronic conditions and will even support weight…

17 Delightful Soup Recipes to Support Your Weight Loss Journey

Soup is the ultimate cozy winter food. Whether you prefer butternut squash, tortilla, or classic chicken noodles, a bowl of soup can do more than just satisfy your cravings—it can also support your weight loss goals. Research suggests that soup can aid in weight loss by increasing feelings of satiety and reducing calorie intake. A study published in the journal Appetite found that enjoying soup before a meal can help curb hunger, while British Journal of Nutrition reported that regular soup consumption is associated…

Is Green Tea More Beneficial Than Black Tea? Here’s What Research Reveals

Tea is the world's second most popular beverage after water, with about 80% of American households having it on hand, according to US Census Bureau. While black tea is the most consumed tea, accounting for about 84% of all tea consumed in the United States, green tea is next in line, making up about 15%. With such a wide gap in consumption, you might wonder: is one of these teas really healthier than the other? We're here to break it down and explore the science behind the benefits of black tea versus green tea. FAMILY: What…

The Top Overnight Oats Recipe from a Dietitian for Shedding Pounds

If you're looking for a quick, easy, and tasty breakfast that supports your weight loss goals, look no further than this recipe for Raspberry Coconut Overnight Oats. This make-ahead breakfast recipe is perfect for busy mornings when you don't have time to cook, helping you save time and money by skipping the drive. Packed with nutrient-dense ingredients, these overnight oats pack a whopping 20 grams of dietary fiber and 31 grams of protein, helping to keep you full and satisfied all morning. Read on to find out how you can…

8 Compelling Reasons to Make Overnight Oats Your Go-To Breakfast Choice

Overnight oats have gained popularity as a portable and nutritious breakfast option. According to a Prophecy Market Insights Reportthe market for store-bought, ready-to-eat overnight oats in the US reached $11.8 million in 2020, with projections to grow to $17.8 million by 2030. However, you don't have to rely on store-bought options—you can easily make overnight oats at home, just prepare them the night before before to wake up to a ready-made breakfast filled with fiber and important nutrients. From aiding weight…

Brown Rice versus White Rice: Which is the Healthier Choice?

All over the world, rice is a staple grain used for centuries in cooking. Rice is one of the most versatile grains on the market thanks to its mild flavor and fluffy texture, making it the perfect base for an abundance of proteins, legumes and other toppings. But in recent years, due to the rise of certain fad diets that deny the nutritional benefits of carbohydrates, rice has gotten a bad rap in some circles in the United States (although it is still a staple food for more than half of the world's population). Despite what…

A Day of Nutritious Eating Within a 1,200-Calorie Limit: What It Entails

Studies show that cutting calories to 1,200 per day is a very effective way to lose weight. But when you're used to eating an average amount of calories (which usually falls somewhere in between 1,600 and 3,000 per day), a 1200 calorie meal plan can seem quite restrictive. At this lower intake, it's crucial to make every bite count by choosing nutritious foods that will keep you full and help you meet your nutritional needs as you shed the pounds. As a nutritionist, I'm here to assure you that creating a balanced and…

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