Senegal wants to register “thiébou dieune” with Unesco
Senegal is requesting the inclusion of the national dish, thiébou dieune ("rice with fish" in Wolof), in the intangible cultural world heritage of Unesco, in the same way as, for example, Italian pizza. The file was archived a few days ago.
Thiof (grouper), rice, carrots, cassava, bouillon cubes, onions and more or less pepper,…