Somalia’s livestock sector has reached a defining moment. But if the country wants this hard-won success to translate into lasting wealth, it must stop letting its “gold” go to market at “silver” prices. The way forward, the article argues, is clear: Somalia must take control of the supply chain — from pasture to plate — and turn livestock from a raw export into a premium global brand.The Gap: Why Our Hard Work Earns LessAt present, there is a deep mismatch between what the Somali bush produces and what international buyers…