When you're tasked with bringing a side dish with beans to an outdoor picnic, how do you make it you know…stand out? No shade to beans, but they're not the most exciting food on their own, however, the legume is highly nutritious and should be enjoyed regularly. Blue Apron Nutritionist Jessica Halper, MPH, RNutr has just the trick for jazzing up a can of black beans, too. The secret? Pick your favorite seasoning, a jar of olive oil, and a saucepan. (Related: 100 Easiest Recipes You Can Make) "The mixture of seasoning…