While you suppose of Japanese delicacies, uncooked fish and seaweed would possibly come to thoughts. And Italian cooking most likely makes you're thinking that of pasta, risotto, and lots of cheese. However American meals is much less straightforward to outline—the nation is a melting pot of culinary influences. That is why the culinary consultants, cooks, and meals writers at Flavored Nation put collectively a listing of the greatest American meals in each state annually. The annual record, introduced in April, incorporates…